the boiling point specializes in fresh raw louisiana oysters on the half-shell, as well as, heaps of spicy crawfish piled high on corn, andouille sausage, and new potatoes. fresh fish arrives throughout the week, giving people that gulf fresh delight that landlocked communities rarely get to eat. the boiling point serves everything from fried, broiled, barbecued, blackened, grilled, roasted, and of course, boiled seafood. hungry locals order southern specialties such as fried alligator, frog legs, and fried dill pickles regularly.
kopyahin at ilagay ang google mapa na ito sa iyong website o blog!
Pindutin ang pindutan ng kopya at i-paste sa iyong blog o website.
(Mangyaring lumipat sa mode na ' HTML ' kapag nagpo-post sa iyong blog. Examples: WordPress Example, Blogger Example)
Makipag - ugnay sa ang potensyal dealer na ito , bumibili , nagbebenta , tagapagtustos , tagagawa, tagaluwas , mang-aangkat
(Input bumili , magbenta , quote para sa mga produkto o serbisyo)